Tuesday, March 26, 2013

Raw Cauliflower Couscous | The Spontaneous Hausfrau


Raw Cauliflower Couscous

3 cups cauliflower, shredded
1/2 cup carrots, finely diced
1/3 cup red pepper, finely diced
4 tablespoons basil, chopped
4 tablespoons parsley, chopped
3 tablespoons olive oil
3 tablespoons sundried tomato, finely diced
2 tablespoons Kalamata olives, finely diced
2 tablespoons lemon juice
1 tablespoon capers, minced
2 teaspoons lemon zest
1/2 teaspoon salt
1/8 teaspoon pepper

Combine all the ingredients in a large bowl and toss until combined. Chill for at least 1 hour to let the flavors combine.


---SPSmith

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